Dinner Menu

Antipasti
~ Appetizers ~
  • Zuppa del Giorno

    homemade soup of the day

    6.00
  • Antipasto della Casa

    assorted Italian meats, cheese, marinated vegetables and anchovies served on a bed of romaine lettuce

    17.95
  • Burrata all Caprese

    Italian fresh mozzarella with a soft center served with sliced fresh tomatoes, fresh basil leaves, extra virgin olive oil and balsamic glaze

    17.95
  • Cozze o Vongole

    mussels or clams sautéed in white wine, parsley and garlic or Napolitan tomato sauce

    17.95
  • Lumache alla Borgognona

    escargot served in garlic butter

    17.95
  • Calamari Fritti

    lightly fried calamari with a side of red marinara sauce

    17.95
  • Portobello con Burrata

    Italian fresh mozzarella with a soft center, Portobello mushroom, bell pepper, extra virgin olive oil, and truffle balsamic vinaigrette

    17.95
Insalata
~Salads~
  • Insalata Cesare

    the classic caesar salad

    12.95
  • Insalata Tritata

    chopped romaine, fresh grilled corn, diced tomato and basil, tossed with buttermilk herb dressing

    12.95
  • Insalata della Casa

    a mix of greens, red onion, fresh tomato, garbanzo beans, and radish tossed in our homemade Italian dressing

    12.95
  • Insalata di Rucola e Spinaci

    baby spinach, arugula, cherry tomato, and finely sliced parmesan in a champagne vinaigrette dressing

    12.95
Pasta della Casa
~ Homemade Pasta ~
  • Penne alla Romana con Funghi

    penne pasta sautéed with sweet, mild Italian sausage and mushroom in a cream tomato sauce

    27.95
  • Tortellini al Pesto

    ring shaped noodles filled with veal, sautéed with Portobello mushroom in a light pesto cream sauce garnished with asparagus *contains peanuts*

    28.95
  • Fettuccine Alfredo

    fettuccine in a classic cream, Alfredo sauce

    24.95
  • served with grilled chicken

    34.95
  • served with shrimp

    38.95
  • Lasagna

    tender noodles with ricotta cheese and meat sauce

    24.95
  • Manicotti alla Fiorentina

    pasta stuffed with spinach and ricotta cheese and served with tomato sauce

    24.95
  • Capellini Primavera

    angel hair pasta with fresh julienne vegetables and mushrooms served in a light red or white wine sauce

    24.95
  • Spaghetti & Meatballs

    a classic Italian favorite made with beef

    24.95
  • Raviolini

    homemade ravioli stuffed with beef served in a red or light cream sauce

    27.95
Pesce
~ Seafood ~
  • Pesce Fresco

    fresh fish, hand filleted in house daily. Grilled, broiled or sautéed

    Market Price
  • Risotto al Frutti di Mare

    Italian arborio rice risotto simmered slowly with shrimp, calamari, bay scallops, mussels and clams in our famous truffle butter sauce

    44.95
  • Pasta alla Veneziana

    lobster, shrimp, scallops and fish sautéed in herbed butter, tossed with pasta and fresh broccoli flowerettes in a cream sauce

    44.95
  • Pasta Primavera con Aragosta

    lobster, shrimp, scallops, chopped clams and fresh julienne cut vegetables tossed with penne and fussilli pasta in a light cream sauce

    44.95
  • Frutti di Mare

    shrimp, scallops, chopped clams and fresh fish seasoned with wine and herbs in a red sauce served over linguine pasta

    41.95
  • Gamberi alla Marinara

    shrimp and chopped clams sautéed in extra virgin olive oil, garlic, parsley and wine in a zesty red sauce or white wine sauce served over capellini pasta

    39.95
Pollo
~ Chicken ~
Served over Spaghetti Pasta
  • Pollo Primavera

    fresh boneless breast of chicken sautéed in a mushroom and white wine sauce with fresh julienne style vegetables

    29.95
  • Pollo Marsala

    fresh boneless breast of chicken and mushrooms sautéed in a marsala wine sauce

    29.95
  • Pollo Siciliano

    fresh boneless breast of chicken sautéed and topped with lightly fried eggplant, mozzarella cheese, and a delicate cream tomato sauce. Served over fettuccine Alfredo pasta, garnished with broccoli

    32.95
  • Pollo Parmigiana

    fresh boneless breast of chicken served with mozzarella cheese and tomato sauce

    29.95
  • Melanzane alla Romana

    Fresh eggplant topped with mozzarella cheese and tomato sauce

    24.95
Vitello
~ Veal ~
Served over Spaghetti Pasta
  • Saltimbucca alla Romana

    fresh milk fed veal scaloppini sautéed in a white wine sauce, topped with prosciutto ham and melted mozzarella cheese

    37.95
  • Scaloppine alla Picatta

    fresh milk fed veal scaloppini with capers and a light lemon and wine sauce

    37.95
  • Scaloppine al Marsala

    fresh milk fed veal scaloppini and mushrooms sautéed in a marsala wine sauce

    37.95
  • Vitello alla Parmigiana

    fresh milk fed veal scaloppini with mozzarella cheese and tomato sauce

    37.95
To Accompany Your Entree
~ Served Only to Guests Ordering an Entree (not by itself) ~
  • Risotto al Profumo di Tartufo

    Italian arborio rice risotto with fresh julienne vegetables and mushrooms simmered slowly in our famous truffle butter sauce

    12.00
  • Fettuccine Alfredo

    fettuccine in a classic cream, butter and cheese sauce

    9.00
  • Spaghetti

    a classic favorite with our homemade red sauce, meat sauce, or meatball

    9.00
  • Broccoli

    9.00
  • Garlic Bread

    7.00
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